Griddle Restaurant Penrith Menu

Chicken Riviera

Grilled tender chicken breast topped with prawns and spicy Bearnaise sauce, served with chips or mash.

Chicken Surf

Spicy. Grilled tender chicken breast topped with prawns & Bearnaise sauce, served with chips or mash.

Lamb Cutlets

Grilled tender lamb cutlets served with your choice of chips or mash.

Slow Braised Lamb Shanks

Cooked in special Griddle sauce and served with mash potato and red wine sauce.

Lamb Medallion

Seasoned and served with mash.

Jillaroo Chicken

Chicken breast fillet char grilled to perfection, glazed with our Griddle BBQ or peri-peri sauce and topped with bacon, cheese and served with chips.

Pumpkin Puree Risotto

A delicious risotto with spinach and feta.

Grain Fed Rump 250 G

100 days grain fed from Southern NSW.

Grain Fed Rump 500 G

100 days grain fed from Southern NSW.

Salmon Surf

Salmon fillet topped with prawns and Bearnaise sauce, served with chips or mash.

Barramundi

Grilled barramundi served with mash and tomato herb sauce.

Lobster Risotto

A delicious risotto with lobster in a napolitana or creamy sauce with Parmesan cheese.

Fish And Chips

Beer battered fillets served with chips and tartar sauce.

Chilli Garlic Prawns

Spicy. Prawns sautéed in fresh herbs, chilli and creamy garlic butter sauce served with steamed rice and a small side salad.

Salmon Fillet

Salmon with a creamy mash and lemon butter sauce.

Garlic Prawns

Prawns sautéed in fresh herbs and creamy garlic butter sauce, served with steamed rice and a small side salad.

Seafood Risotto

A delicious risotto with prawns, scallops and mussels in a napolitana or creamy sauce with Parmesan cheese.

Steak Burger

125 g rump steak with aioli, lettuce tomato, caramelised onion, cheese and BBQ sauce.

Aussie Classic Burger

Succulent Angus beef patty with beetroot, tomato, lettuce, onion jam, cheese, BBQ sauce and mayonnaise.

Classic Chicken Burger

Succulent grilled chicken breast with bacon, lettuce, tomato, mayo and BBQ sauce, cheese and onion jam.

Mushroom Swiss Burger

Succulent Angus beef patty with mushroom, tomato, lettuce, onion jam, cheese, BBQ sauce and mayonnaise.

Bacon Swiss Burger

Succulent Angus beef patty on a fresh bun with bacon, tomato, lettuce, onion jam, cheese, BBQ sauce and mayonnaise.

Chicken Schnitzel Burger

All burgers served with chips.

Peri Peri Chicken Burger

Spicy. Succulent grilled chicken breast on a bun with peri-peri sauce (medium to mild), lettuce, tomato, caramelised onion, cheese and mayonnaise.

Pork Belly Salad

Pork belly with mixed lettuce, cucumber and tomato drizzled with Thai style dressing.

Thai Beef Salad

Char-grilled beef tossed in Thai dressing with mixed lettuce, tomato and cucumber.

Griddle's Salmon Salad

Grilled salmon fillet on mixed lettuce, tomato and cucumber dressed with Griddle’s own salad dressing.

Barramundi Salad

Grilled barramundi served with mixed lettuce, cucumber and tomato with house dressing.

Caesar Salad

Sweet baby cos lettuce tossed in Caesar dressing with bacon, boiled egg, shaved Parmesan and croutons.

Sides

Each.

Sauces

Grass Fed Rump 250 G

100 days grass fed from Southern NSW.

Grass Fed Rump 500 G

100 days grass fed from Southern NSW.

Lava Chocolate Cake

Chocolate Walnut Brownie

2 slices.

Sticky Date Pudding

Cheesecake Of The Week

Garlic Prawns

Prawns sautéed in herbs and creamy garlic butter sauce.

Pancetta Wrapped Prawns

Pan Fried Halloumi

Chicken Wings

Regular. Lightly spiced fried chicken wings accompanied with mayonnaise.

Sweet Potato Fries

Spicy. Served with a side of garlic aioli.

Chilli Garlic Prawns

Spicy. Prawns sautéed in herbs, chilli and creamy garlic butter sauce.

Chilli Cheese Fries

Battered fries topped with jalapeños and cheese.

Monty Fries

Battered fries topped with bacon, BBQ sauce and cheese.

Pumpkin Soup

Chilli Garlic Mussels

Spicy. Mussels tossed in napolitana sauce with garlic and chilli, topped with Parmesan cheese.

Oakleigh Ranch Wagyu Rump 250 G

Marbling score 5 to 6+, 200 – 500 days grain fed from Queensland.

Lamb Ribs

Basted in our special Griddle BBQ sauce infused mint, char grilled over an open BBQ flame for perfection.

Pork Ribs

Basted in our special Griddle BBQ sauce and char grilled over an open BBQ flame for perfection.

Garlic Bread

Pistachio Chicken Penne

Penne tossed with chicken, pistachio nuts, bacon, spinach and basil pesto in a creamy white wine sauce topped with Parmesan cheese.

Mediterranean Linguine

Linguine tossed with mushrooms, eggplant, onion, capsicum and zucchini in a light creamy tomato sauce topped with Parmesan cheese.

Carbonara

Linguine tossed with chicken, mushroom and bacon in a creamy white wine sauce garnished with shaved Parmesan cheese.

Mediterranean Penne

Penne tossed with mushrooms, zucchini, eggplant, onion, capsicum, pesto and basil in creamy white wine sauce topped with Parmesan cheese.

Prawn Linguine

Linguine tossed with prawns in a napolitana sauce topped with Parmesan cheese.

Pistachio Chicken Linguine

Linguine tossed with chicken, pistachio nuts, bacon, spinach and basil pesto in a creamy white wine sauce topped with Parmesan cheese.

Seafood Linguine

Prawns, scallops, calamari and mussels tossed in a napolitana sauce topped with Parmesan cheese.

Hawaiian Pizza

Fish And Chips

Beer battered fillets served with chips and tartar sauce.

Chicken Burger And Chips

Chicken Schnitzel And Chips

Spaghetti Bolognaise

Margherita Pizza

Chicken Nuggets And Chips

Rump Steak With Chips

Chicken And Bacon Risotto

Creamy chicken and bacon risotto topped with Parmesan cheese.

Chicken And Mushroom Risotto

Creamy chicken and mushroom risotto topped with Parmesan cheese.

Chicken And Broccoli Risotto

Creamy chicken and broccoli risotto topped with Parmesan cheese.

Chicken Parmigiana

Crumbed chicken breast with a tomato concasse and melted cheese served with chips.

Chicken Schnitzel

Served with chips.